KOS & WYN

KOS & WYN2017-07-24T12:43:35+00:00

Kos & Wyn

Francolin Forest Fungi

Chefs Mushroom Foraging Tips Only eat mushrooms you know are safe to eat Respect the environment you are in, and get lost in the [...]

Heffalumps and Woozles

It was one of those “Can you remember?”- days, sitting outside on the porch high up in the Italian Dolomite Alps in Alta Badia, [...]

Where is more than there

This article was originally published on Hein On Wine. Read the original article Wine can be enjoyed in some unusual places! There is Subsix, a bar [...]

Tajine du Maghreb

Braised goat shoulder   1 Goat shoulder (small) 2 large Onions 3 carrots 3 celery sticks ½ bulb Garlic 3 sprigs Thyme 3 tbsp [...]

Road to Rocamadour

Chocolate mousse logs Chocolate mousse   Ingredients 200g Dark Chocolate 100g Butter 5 Egg Whites 4 Egg Yolks 100ml Cream   Method In a [...]